Tuesday, August 30, 2011

Dish of the Week

Blackberry Jam
blackberry jam with English scones
Photo from here
We are totally "blessed" to have blackberry bushes in our back yard. For most of the year they are torture but when late summer comes around.....Mmmmm! But they still scratch up my hands when I pick them.
So far I've only made a pie with them and it was so delicious. I gave a bunch away to my mom and now I have 2 bowlfuls waiting for me to turn them into freezer jam. I may have to make bread too.

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